An arbuscular mycorrhiza (AM) (plural mycorrhizae, a.k.a. endomycorrhiza) is a type of mycorrhiza in which the symbiont fungus (AM fungi, or AMF) penetrates the cortical cells of the roots of a vascular plant forming arbuscules. (Not to be confused with ectomycorrhiza or ericoid mycorrhiza.)

Arbuscular mycorrhiza has received attention as a potential agriculture amendment for its ability to access and provide the host plant phosphorus. Under a reduced fertilization greenhouse system that was inoculated with a mixture of AM fungi and rhizobacteria, tomato yields that were given from 100% fertility were attained at 70% fertility. This 30% reduction in fertilizer application can aid in the reduction of nutrient pollution, and help prolong finite mineral resources such as phosphorus (Peak phosphorus). Other effects include increases in salinity tolerance, drought tolerance, and resistance to trace metal toxicity.

An ectomycorrhiza (from Greek ἐκτός ektos, “outside”, μύκης mykes, “fungus”, and ῥίζα rhiza, “root”; pl. ectomycorrhizas or ectomycorrhizae, abbreviated EcM) is a form of symbiotic relationship that occurs between a fungal symbiont, or mycobiont, and the roots of various plant species. The mycobiont is often from the phyla Basidiomycota and Ascomycota, and more rarely from the Zygomycota. Ectomycorrhizas form on the roots of around 2% of plant species, usually woody plants, including species from the birch, dipterocarp, myrtle, beech, willow, pine and rose families. 

Ectomycorrhizas are further differentiated from other mycorrhizas by the formation of a dense hyphal sheath, known as the mantle, surrounding the root surface. This sheathing mantle can be up to 40 µm thick, with hyphae extending up to several centimeters into the surrounding soil. The hyphal network helps the plant to take up nutrients including water and minerals, often helping the host plant to survive adverse conditions. In exchange, the fungal symbiont is provided with access to carbohydrates.